About the Brand
NOKORI-FUKU utilizes local Osaka food waste to make our natural dyes in an initiative to increase sustainability and environmental protection. In addition, the yarn used to create NOKORI-FUKU is carefully selected from top quality cotton and developed in a way that we are able to achieve a high color payoff while maintaining a super soft texture.

Grapes, malt, and Matcha, which are discarded in the manufacturing process, are used for dyeing.
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Logo Design
The brand logo is inspired by Japanese traditional methods. 
The shape is based on the image of a drop of wine. 
The abundance of nature, the creation of God, and the flow of water are expressed in curved lines.

Japanese Towel
The birthplace of Japanese towels is an area rich in water. Cotton grows from the soil, and the cotton is spun into thread. The thread is woven into a towel. The towel is then soaked in water to improve its texture. It is usually treated with machines or special chemicals, but this towel is made with a unique method that uses water.

NOKORI FUKU
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Owner

NOKORI FUKU

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